Does your workpalce have a place where employees can refrigerate meals and snacks brought form home*?

Cabarrus County, 2000

Demographic Groups	Total Respond.#	Yes   N       %   C.I.(95%)	No   N       %   C.I.(95%)
TOTAL	172	153  88.2  (81.3-92.8)	19  11.8  ( 7.2-18.7)
SEX
Male	71	59  84.0  (72.3-91.3)	12  16.0  ( 8.7-27.7)
Female	101	94  93.3  (86.1-96.9)	7   6.7  ( 3.1-13.9)
RACE
White	138	126  91.2  (84.1-95.3)	12   8.8  ( 4.7-15.9)
Other	32	26  73.9  (51.6-88.2)	6  26.1  (11.8-48.4)
AGE
18-44	105	92  86.7  (77.1-92.6)	13  13.3  ( 7.4-22.9)
45+	65	59  90.8  (78.8-96.3)	6   9.2  ( 3.7-21.2)
EDUCATION
<=H.S./GED	72	59  83.0  (71.5-90.5)	13  17.0  ( 9.5-28.5)
Any Post-H.S.	100	94  91.8  (81.6-96.6)	6   8.2  ( 3.4-18.4)
HOUSEHOLD INCOME
Less than $35,000	57	47  80.9  (65.9-90.3)	10  19.1  ( 9.7-34.1)
$35,000+	100	94  94.0  (86.5-97.5)	6   6.0  ( 2.5-13.5)
DISABILITY STATUS
Any Disability	24	20  75.4  (47.1-91.3)	4  24.6  ( 8.7-52.9)
No Disability	146	131  89.8  (82.9-94.1)	15  10.2  ( 5.9-17.1)

*This question was only asked of those who were employed for wages (and not self-employed). Those with more than one job were asked to answer for the workplace where they spend the most hours.

#Use caution in interpreting cell sizes less than 50. N = Cell Size, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).

Percentages are weighted to population characteristics.